Cantaloupe Agua Fresca

Serves: 6 | Time: ~10 min

• Ingredients

  • 1 large ripe cantaloupe, peeled, seeded, and cubed

  • 5-6 cups water

  • 1/3 cup Datesy Golden Date Syrup (adjust based on melon ripeness)

  • Juice of 4 limes
    Ice, for serving

  • Lime wedges or fresh mint, for garnish (optional)

• Instructions

  1. Place half of the cantaloupe cubes in a blender with 2 cups of water, Datesy Golden Date Syrup, and lime juice. Blend on high until completely smooth.

  2. Pour into a large pitcher through a fine-mesh sieve for a lighter texture. (Skip this step if you prefer a thicker, more fiber-rich drink).

  3. Stir well and refrigerate for at least 1 hour to chill.

  4. Stir again before serving, pour over ice, and garnish with lime or mint.