Creamy Kefir Chia Pudding
Serves: 1-2 | Time: 10 min prep & up to 12 hours to thicken
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16 oz plain kefir
1/2 cup chia seeds
1/4 cup Datesy Golden Date Syrup
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In a bowl or jar, whisk together the kefir and Datesy until fully combined.
Stir in chia seeds, making sure they’re evenly distributed (no clumps).
Let sit for 5 minutes, then stir again—this is the step most people skip, and it matters.
Cover and refrigerate overnight (or at least 4 hours) until thick and spoonable.
Serve
Eat straight from the jar or portion into bowls
Top with fruit, granola, coconut flakes, or a drizzle of extra Datesy

